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September 16, 2011

Makan-makan: Pin Chou, Klang

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Screwed up. Posts on Perth still not up yet. It has been 4 months since I came back from Perth. Anyway, I'll just skip that for now, and let me start with some good food.

Well this one, something I get addicted with. Lao Shu Fen in Restaurant Pin Chou (槟州小食中心). Other than the famous Port Klang Tang Yuan (港口汤圆), something else with history as old as me is the Lao Shu Fen.

It was said that this Lao Shu Fen has been in Klang for ages. It was first sold in Klang's Great Wall Emporium (now known as Emporium Makan Klang) many many years ago. Now sold in Pin Chou. It used to attract attention from food lovers who will travel from all over the places just for at least 2-3 bowls of Lao Shu Fen.

I love the minced pork of the Lao Shu Fen but the texture of the Lao Shu Fen itself has lost it's fame. *Sad

Anyway, besides the Tong Yuan, try this. Pin Chou looks like an ordinary hawker stall except the employees use PDA to take orders for drinks. Not many small restaurants do that.



Location:
Restaurant Pin Chou (槟州小食中心)
112, Jalan Pekan Baru, Kawasan 17 off Jalan Meru, 41050 Klang.
[GPS Coordinate: 3.06606,101.452598]

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